sil·la·bub
(sĭl′ə-bŭb′)American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
sillabub
(ˈsɪləˌbʌb) n (Cookery) a variant spelling of
syllabub Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
syl•la•bub
(ˈsɪl əˌbʌb)
n. 1. a drink of milk or cream sweetened, flavored, and mixed with wine or cider.
2. a dessert of whipped cream thickened with gelatin and flavored with wine or liquor.
[1530–40; earlier sollybubbe, sillabub, of obscure orig.]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun | 1. | sillabub - spiced hot milk with rum or winedrink - a single serving of a beverage; "I asked for a hot drink"; "likes a drink before dinner" |
| 2. | sillabub - sweetened cream beaten with wine or liquor |
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
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