cayenne

Cay·enne

 (kī-ĕn′, kā-)
The capital of French Guiana, in the northeast part at the mouth of the Cayenne River. Founded by the French (1643), it was the center of a penal colony from the 1850s until the 1940s.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

Cayenne

(keɪˈɛn)
n
(Placename) the capital of French Guiana, on an island at the mouth of the Cayenne River: French penal settlement from 1854 to 1938. Pop: 57 229 (2011)
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

cay•enne

(kaɪˈɛn, keɪ-)

n.
1. a hot, biting condiment composed of the ground pods and seeds of the pepper Capsicum annuum longum.
2. the long, wrinkled fruit of this plant.
Also called cayenne′ pep′per.
[1750–60; earlier cayan < Tupi kyinha]

Cay•enne

(kaɪˈɛn, keɪ-)

n.
the capital of French Guiana. 38,135.
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.cayenne - plant bearing very hot and finely tapering long pepperscayenne - plant bearing very hot and finely tapering long peppers; usually red
chilli, chilly, chile, chili, chili pepper - very hot and finely tapering pepper of special pungency
red pepper, cayenne, cayenne pepper - ground pods and seeds of pungent red peppers of the genus Capsicum
genus Capsicum, Capsicum - chiefly tropical perennial shrubby plants having many-seeded fruits: sweet and hot peppers
capsicum, capsicum pepper plant, pepper - any of various tropical plants of the genus Capsicum bearing peppers
2.cayenne - ground pods and seeds of pungent red peppers of the genus Capsicumcayenne - ground pods and seeds of pungent red peppers of the genus Capsicum
flavorer, flavoring, flavourer, flavouring, seasoning, seasoner - something added to food primarily for the savor it imparts
Capsicum annuum longum, cayenne, cayenne pepper, chili pepper, chilli pepper, jalapeno, long pepper - plant bearing very hot and finely tapering long peppers; usually red
3.cayenne - a long and often twisted hot red pepper
chilli, chilly, chile, chili, chili pepper - very hot and finely tapering pepper of special pungency
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations
Cayenne
pepe di Caienna
Caiena

cayenne

[ˈkeɪen] N (also cayenne pepper) → pimentón m picante
Collins Spanish Dictionary - Complete and Unabridged 8th Edition 2005 © William Collins Sons & Co. Ltd. 1971, 1988 © HarperCollins Publishers 1992, 1993, 1996, 1997, 2000, 2003, 2005

cayenne

[keɪˈɛn] npoivre m de cayennecayenne pepper [kaɪˌɛnˈpɛpər] npoivre m de cayenne
Collins English/French Electronic Resource. © HarperCollins Publishers 2005

cayenne

[ˈkeɪɛn] n cayenne (pepper)pepe m di Caienna
Collins Italian Dictionary 1st Edition © HarperCollins Publishers 1995
Mentioned in
Copyright © 2003-2025 Farlex, Inc Disclaimer
All content on this website, including dictionary, thesaurus, literature, geography, and other reference data is for informational purposes only. This information should not be considered complete, up to date, and is not intended to be used in place of a visit, consultation, or advice of a legal, medical, or any other professional.